Make Mine a Cornish Cream Tea to Celebrate the Royal Coronation

As the nation gears up to celebrate the King’s Coronation, there is no better way to mark the occasion than with the quintessential British tradition of cream teas with authentic Cornish clotted cream. Accept no imitations – look for PDO status on the label (protected designation of origin) as the only way to ensure that every part of producing the cream has happened in Cornwall.

Cornish Clotted cream was granted PDO in 1998 to ensure that each pot is of highest quality, produced by traditional methods in Cornwall using exceptionally delicious Cornish milk, has a unique taste and is made according to strict guidelines.

Trewithen Dairy uses only milk from Cornish herds to make their award-winning crusted clotted cream. It is gently heated and left to cool slowly, allowing the cream to rise to the surface to form the famous thick golden crust.

The long weekend of celebrating is the perfect time to share little luxuries and indulgent treats with friends and family. A dozen scones, whether homemade or shop-bought, adorned with jam and cream complete the British spread – with its red and white colours reminiscent of St George’s flag.

“There are countless ways to enjoy a cream tea and while we love reimagining the toppings, there’s something satisfying and quintessentially British about a freshly baked scone with lashings of jam followed by Cornish clotted cream,” says Francis Clarke, director at Trewithen Dairy. “As we celebrate the King’s Coronation, we encourage everyone to experience a true taste of the Cornwall with scones and a pot of traditional Cornish clotted cream. It’s the ideal treat to share at street parties, garden gatherings and to enjoy while watching this significant event.”

The tradition of afternoon tea has barely evolved since the 11th century when the Duchess of Bedford purportedly requested a delicate afternoon snack to keep her going until dinner. It quickly became the perfect opportunity to impress through dainty sandwiches, miniature cakes, pretty china and scones. The West Country developed their own take on afternoon tea, splitting freshly baked scones before adding jam and rich clotted cream.

Whether you decide to mark the occasion with a traditional cream tea, or perhaps add your own modern twist with an array of different delicious toppings – one thing we can all agree on is that it’s got to have Cornish clotted cream!

For our range of authentic Cornish cream tea hampers, order from or look for Cornish clotted cream from your local supermarket.

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